| Grilled
Skewers of Chicken |
$125
|
| Scallops
Wrapped in Bacon |
$125
|
| Stuffed
Mushroom Caps |
$95
|
| Spanakopita |
$95
|
| Mini Pizzettes |
$95
|
Mixed Croquettes
rolled and filled with chicken, spinach and potato |
$95
|
| Petite Quiche Lorraine |
$95
|
New
England Crab Cakes
with roasted pepper sauce |
$175
|
Spicy Chicken
Wings
with blue cheese dressing |
$95
|
| Swordfish
Brochettes |
$125
|
| Cocktail
Meatballs |
$95
|
| Italian
Sweet Sausages |
$85
|
Seasoned
Chicken Fingers
with a honey mustard sauce |
$95
|
Coconut
Battered Chicken
with Orange Rasberry Sauce |
$150
|
| Oysters
Rockefeller |
$150
|
| Clams Casino |
$150
|
| Beef or
Potato Knishes |
$95
|
| Rolled Chicken & Pesto |
$95
|
Potato Pancakes
served with sour cream and chives |
$95
|
| Assorted
Calzones |
$95
|
|
| Smoked
Salmon on Herbed Crostini* |
$150
|
Carpaccio
of Beef Tenderloin*
with grilled country breads |
$130
|
Yellow Fin
Tuna*
with marinated fennel and citrus dressing |
$130
|
| Crostini, Prosciutto
& Mozzerella Cheese |
$125
|
| Crabmeat
Tarletts with Fresh Dill |
$120
|
| Melon Wrapped
in Prosciutto |
$110
|
Cocktail
Shrimp
with lemon, horseradish and cocktail sauce |
$125
|
Cocktail
Crab Claws
with lemon, horseradish and cocktail sauce |
$125
|
Salmon Pate
puff pastry filled with salmon pate |
$95
|
|
Prices
based on 50 pieces. Prices are subject to 5 percent Massachusetts
sales tax and 18 percent service charge
*Consuming raw or undercooked
meats, poultry, seafood or shellfish may increase your
risk for foodborne illness, especially if you have certain
medical conditions.
|
|